Mar 01 2016 Spotlight Views “We tossed some rock n roll in a pot with old school metal. Then we put it in a slow cooker with Blues for 24hrs. Next we put it in a punk rock blender, added some rockabilly. Slapped it in a bowl sprinkled some soul on top and served it with a tall glass of your nana’s swampy country lemonade. All while your grungy cousin makes arm pit farts right next to you…and still cracks himself up.”